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Coleslaw



COLESLAW 
Chick-fil-A Restaurant Copycat Recipe

Makes 4 cups

Dressing:
1/2 cup buttermilk
1/2 cup mayonnaise
1/3 cup white sugar
2 tablespoons lemon juice
2 tablespoons white vinegar
1/2 teaspoon salt
1/8 tablespoon ground black pepper

Slaw:
1 small head cabbage, finely shredded
1 small carrot, finely shredded

Whisk buttermilk, mayonnaise, sugar, lemon juice, vinegar, salt, and pepper together in a bowl.
Toss cabbage and carrot together in a large bowl. Drizzle dressing over the cabbage mixture; toss to coat. Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.

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