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Sticky Fingers

Winger's Copycat Recipe

For the chicken…I just buy a package of Tyson’s frozen breaded chicken strips and bake them according to their conventional oven directions.

**If you wish to fry them, go for it! Or if you have your own breaded chicken recipe and you feel up to the challenge, then try it! Tyson’s frozen breaded chicken is already done (just bake according to package’s directions)and is way easy for the meal in a crunch.**

Now for the SPECIAL Wingers Sauce
1 and ½ cups brown sugar
6 Tbsp FRANKS hot sauce (*It has to be FRANKS! I use the buffalo flavor and it is delicious, but the original would taste good too!*)
4 Tbsp water

Heat sauce until sugar is dissolved, then pour over chicken!

Serves about 2 with a little left over….so 2 for the price of 1!
(Recipe adapted from: Favorite Family Recipes)

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